Diverse and Authentic BeerOur Reno & Sparks
Taprooms Are Open!

/imˈbīb/: To Drink; To Receive Into the Mind and Retain

We make beer for everyone!
We love to celebrate German brewing traditions by making a variety of traditional lager-style beers.
From west coast to east coast to experimental styles, we brew a variety of hop forward beers including IPA's, pale ales, hazy's, and even dry hopped sour beers.
We are well known for our barrel-aged beer whether it's a sour beer from a wine barrel, a wild beer from our foeders, or a big, bold, bourbon barrel-aged beer.
Our Belgian beer lineup includes low to high ABV beers, dry to sweet beers, and plenty of lambic-style and other sour beers.
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FROM HOMEBREWERS
TO PROFESSIONALS

We made the transition

Jason Green and Matt Johnson, the co-founders of IMBĪB, both trace their roots to home-brewing. With more than 25 years combined experience as at-home brewers, these two made the transition from hobbyists to professionals and attribute much of their success to their home-brewing roots. Most brewing professionals who receive formal training rarely get to experiment or learn from mistakes, but Jason and Matt learned the fundamentals on a small scale and apply that knowledge to their award winning beer at the large scale. The proof is in the beer!

Co-FoundersJASON GREEN & MATT JOHNSON

THE IMBĪB BREW CREW

These are the key players, but there are so many more staff, friends, and family that have helped us become successful.
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Jason Green

Co-Founder, Brewmaster
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Matt Johnson

Co-Founder, Jack of All Trades